Fermented Black Garlic Dr. Mercola

Product Description

Fermented Black Garlic by Dr. Mercola provides fermented black garlic in a dual-source formula containing fermented garlic bulb powder and bulb extract, standardized to provide S-allyl-cysteine (SAC).*

Fermentation converts compounds in garlic into S-allyl-cysteine, a stable antioxidant compound that has been studied for its role in antioxidant activity and cellular protection.*

Research indexed in PubMed has investigated aged and fermented garlic preparations in relation to cardiovascular health, antioxidant activity, immune function, and other areas of human health.*

Each two-capsule serving provides 692 mg of fermented black garlic bulb powder, 120 mg of fermented black garlic bulb extract, and 1.2 mg of S-allyl-cysteine.*

*Statement based on research indexed in PubMed and manufacturer-provided product information.

Supplement Facts

Serving Size: 2 Capsules

Capsules Per Bottle: 60

Ingredients

Fermented Black Garlic (Allium sativum) Bulb Powder — 692 mg per serving

Fermented Black Garlic (Allium sativum) Bulb Extract — 120 mg per serving

S-Allyl-Cysteine — 1.2 mg per serving

Other Ingredients

• Hydroxypropyl methylcellulose capsule
• Organic rice hull

Manufacturer

Dr. Mercola